Everyone loves tacos. While there are many variations on the beloved taco, fish tacos are growing in popularity. That is why today were are sharing the best gluten-free battered fish taco recipe served with creamy coleslaw with you.
The fish is tender it is light and crispy. The creamy is the perfect counterpoint to cut though the fat of the tender batter. Over all this is a taco recipe you will be making over and over again.
Click the GO TO RECIPE button below to go to our sister site GlutenFreeFoodee.com to get the full recipe. You will also find many other great gluten-free recipes, tips, and product reviews. Check it out.